How to cook Chicken of the Woods

Chicken of the woods is a type of edible mushroom that can be found growing on the trunks of trees. They are easy to identify because of their bright orange or yellow color. Chicken of the woods is a good source of protein and can be cooked in a variety of ways.

When cooking chicken of the woods, it is important to remove the skin. The skin is tough and can make the mushrooms difficult to eat. To remove the skin, simply peel it away with your fingers or a sharp knife. Once the skin is removed, the mushrooms can be cooked in a variety of ways. They can be sautéed, grilled, or roasted. Chicken of the woods can also be added to soups or stews.

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